Water | Georgia Food Processing Facility – Water Management Solution

“Well progettato, well built and easily serviceable.”

Myron Petro – Environmental Specialist

Summary

Step inside one of America’s largest food processors and see how they quietly eliminate 3.3 million gallons of wastewater every week using Minetek’s engineered evaporation technology. This success story reveals the hidden risks, the compliance pressures, and the high-stakes decisions behind a facility operating under a zero liquid discharge mandate. It shows how one land-based evaporator reshaped their entire water strategy through precision performance, stainless steel reliability, and remote monitoring built for control in all conditions. This is a behind-the-fence look at operational resilience inside a tightly regulated environment. It’s the story most producers won’t share.